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Small Hand Crank Sausage Stuffer Machine , Home Sausage Making Equipment

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Buy cheap Small Hand Crank Sausage Stuffer Machine , Home Sausage Making Equipment  from wholesalers
  • Buy cheap Small Hand Crank Sausage Stuffer Machine , Home Sausage Making Equipment  from wholesalers

Small Hand Crank Sausage Stuffer Machine , Home Sausage Making Equipment

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Brand Name:Kitchener
Model Number:56031002
Certification:FDA
Price:Negotiation
Payment Terms:L/C, T/T
Supply Ability:5000pcs per month
Delivery Time:35 working days
Company Data
Site Member
Contact Person Winnie Hu
Business Type: Manufacturer
Officials: No.118 Duhui Road, Minhang District, Shanghai, 201109 China
Quality: Quality Certifitation Available
Product Details Company Profile
Product Details

Small Hand Crank Sausage Stuffer Machine , Home Sausage Making Equipment


Specifications:


Item Number

56030502


56031002


56031502


Capacity(lbs/hr)5 lb. (2.3kg)

10 lb. (4.5kg)


15 lb.(6.8kg)


Master pack

1 pc/ctn


1 pc/ctn


1 pc/ctn


Measure

12"x8.6"x19"

310x220x480mm


14"x10"x21"

355x255x540mm


15.7"x12"x21.6"

400x305x550mm


Weight12.7/10.5 lb.(5.8/4.8kgs)16.5/13.6 lb.(7.5/11.5kgs)

28.6/25.3 lb.(13/11.5kgs)


Description:

  • The aluminum gear-box and two steel bars creat a more reliable and durable frame
  • Safe and sanitary structure of covering all steel gears with the gear box
  • Stainless steel base with holes for attachment to tabletop
  • Heavy-duty piston comes with a stainless steel air-release valve to let air escape from the cylinder while stuffing sausage
  • Stailess steel cylinder is easily removed for filling and cleaning
  • Comes with three stuffing tubes
  • C-clamps are optional to secure the stuffer during use

Specifications:


Item Number

56030502


56031002


56031502


Capacity(lbs/hr)5 lb. (2.3kg)

10 lb. (4.5kg)


15 lb.(6.8kg)


Master pack

1 pc/ctn


1 pc/ctn


1 pc/ctn


Measure

12"x8.6"x19"

310x220x480mm


14"x10"x21"

355x255x540mm


15.7"x12"x21.6"

400x305x550mm


Weight12.7/10.5 lb.(5.8/4.8kgs)16.5/13.6 lb.(7.5/11.5kgs)28.6/25.3 lb.(13/11.5kgs)

Sausage Stuffing Directions:


When you are ready to start stuffing, remove cylinder from frame and fill with your favorite recipe of ground meat

Slide cylinder back into frame

Properly prepare casings as directed on casing packaging

Slip a casing over the end of the funnel tube until the entire length of the casing is on the funnel

Twist or tie the end to seal the casing

By rotating the handle clockwise, you will move the piston down and force the sausage mixture down and through the funnel into the casing

Hold the casing on the sausage tube in one hand and slowly let the meat output pull the casing from the tube

Fill casing as desired by holding casing back on tube

While extruding the sausage, hold the casing against the end of the funnel to help pack the sausage firmly into the casing

Twist or tie the sausage into links as desired

Tie end of casing into a knot

Repeat this procedure until you have completed your sausages


Company Profile

Intradin(Shanghai)Machinery Co Ltd

Intradin is one of China's foremost suppliers of butcher, game and household meat processing tools and equipment. We are extremely proud to offer the widest selection of high-quality meat processing. Our product range includes meat grinders, sausage stuffers, mixers,tenderizers, slicers and meat saws. The extensive
selection of equipment can provide a variety of products to fit your needs.


Our brand KITCHENER is well-known and trusted by many customers all over the world. Now we manufacture products for some of the world's famous brands. We have frequent live testing on our products to maintain high-quality control standards. The US$2,000,000 Product Liability and International Certification standards we follow including UL, ETL, and CSA are also another way we maintain strong customer commitment.


As an certified company, Intradin’s product design, manufacturing and service comply with ISO 9001:2008 standard. All products must surpass 100% quality test including dimension, chemical, metallurgical, mechanical, physical, and endurance tests. With high social responsibility, we have passed environment management system
ISO14001:2004 and Occupational Health & Safety management system OHSAS18001:2007.


As a member of the AAMP (American Association of Meat Processors), we emphasize on the importance of KITCHENER to stay alert and ware of the ever-changing industry and customer trends.

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